Want to make bright white, smooth, and fast-drying royal icing with just a few ingredients? We’ve got the recipe for you.

Our ENCO Meringue Powder makes it easy to create royal icing with the perfect consistency for outlining, flooding, transfers, cookie decorating, drip cakes, and more. Follow this simple recipe and see the difference for yourself.

• 5 tbsp ENCO Meringue Powder
• 4 cups powdered sugar
• 4 oz water

Instructions

1. Combine all ingredients and beat at medium speed until you reach a thick, smooth consistency similar to toothpaste. Avoid overmixing.
2. If needed, adjust the consistency by adding small amounts of water using a spray bottle.
3. Color your royal icing with ENCO Food Coloring Gels and decorate as desired.

To prevent your royal icing from drying out while you work, keep it covered with plastic wrap or a damp towel.

Ready to try it yourself? Get your ENCO Meringue Powder from our Amazon Store and discover how easy it is to create professional-quality royal icing at home. Follow us for more recipes, decorating tips, and baking inspiration